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Subject search for "food"
10,044 titles sorted by

Canada Nova Scotia, Montreal, Vancouver & more.

Format: DVD 2017
Availability:
Other: ... , host & co-executive producer ; producer/writer, Timothy J. Lorang (©2006). Food Nova Scotia. Food ...

Who eats orange?

by White, Dianne,

Format: Print Book 2018
Availability:
Other: ... exploration of different animals' favorite foods and what color those foods are. Animals Food Juvenile ...

Caution in the kitchen! : germs, allergies, and other health concerns

by Boothroyd, Jennifer, 1972-

Format: Print Book 2016
Availability:
Other: ... ) and index. This title provides an educational introduction to food safety, from washing your hands ...

Just eat it a food waste story

Language and/or Subtitles: English
Spanish
Format: DVD 2015
Availability:

Much depends on dinner : since Eve ate apples

by Visser, Margaret,

Format: Print Book 2008
Availability:
Other: ... agricultural aspects of corn, salt, butter, chicken, rice, lettuce, olive oil, lemon juice, and ice cream. Food ...

Food fix : how to save our health, our economy, our communities, and our planet-- one bite at a time

by Hyman, Mark, 1959-

Format: Large Print
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  Book on CD

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4 entries in this group


Hong Kong & Bangkok

Format: DVD 2018
Availability:
Other: ... 's food and food producers. Taste of Hong Kong. Part I -- Taste of Hong Kong. Part II -- Taste of Bangkok ...

The omnivore's dilemma a natural history of four meals

by Pollan, Michael,

Format: Kindle Book
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  Large Print

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4 entries in this group

eBook eBook

The omnivore's dilemma a natural history of four meals

by Pollan, Michael,

Format: Kindle Book 2006
  Adobe EPUB ebook
  OverDrive Read
Availability:
Other: ... consumer: a republic of fat -- The meal: fast food -- II. Pastoral: grass. All flesh is grass -- Big ...

Print Book Print Book

Audio Book Audio Book


Batch : over 200 recipes, tips & techniques for a well preserved kitchen

by MacCharles, Joel,

Format: Print Book 2016
Availability:
Other: ... ; Tomatoes. Canning and preserving. Food Preservation. Food Drying. Fermentation. Food Storage. Salting of ...